Teriyaki Chicken with Rice - Makes 2 Meals
This was such an easy and yummy meal, I am looking forward to having it again! I've been really tired the last few days and it feels like so much work to even clean the house so I am really appreciating how easy these meals are. I can't even imagine once this baby is born how exhausted I'll be! ; )
What You’ll Need: Recipe Makes 2 Meals
- 6-8 Boneless Skinless Chicken Breasts
- 1/2 cup Soy Sauce
- 1 cup teryaki sauce
- 6 tbsp. packed Brown Sugar
- 2 tsp. Ground Ginger
- 2 Garlic Clove, Minced
- 1/2 tsp. Black Ground Pepper
- 1 can of Pineapple tidbits
- 1 tsp crushed red pepper
What You’ll Do:
Combine all ingredients and put half into crockpot and put half in the labeled freezer bag. Cook on low for 4-6 hours. Serve over rice.
On day of cooking 2nd meal: let thaw in refrigerator overnight, pour into crockpot and cook on low for 4-6 hours.
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